With the recent wet weather, the runner beans & climbing french beans have continued to make good progress up their wigwams.
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The beans must now be nearly 10' tall |
Here's another view of them:
Now they've started producing pods, so already a handful of a size worth eating.
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French & runner bean pods, in the background are visible the purple pods of 'Cosse Violette', a climing french bean |
As you can see above, we've finally started labelling the plants. When we're there, passers-by often ask the names of the plants, particularly for
Phacelia tanacetifolia.
The phacelia is still attractive, even in seed; but less spectacular than it once was:
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Phacelia tanacetifolia seedheads |
We spent the work session removing the dying phacelia plants:
Once we'd removed the phacelia, we spread some well-rotted manure over the bare soil:
We then worked the manure into the soil & sowed seed of oriental vegetables 'Choy Sum', dill & others.
Here are some more general views of the Annecy Gardens.
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Sunflowers (background), 'Anna Swartz Hubbard' squash (midground), Tagetes 'Linnaeus' (foreground) |
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Tomato 'Jaune Flamme' ~ if the warm weather continues, these fruit should be ripe in a couple of weeks |
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Sweetpeas on the railings, then 'Really Red Deer Tongue' lettuce (front left), Tagetes 'Linnaeus' (front right) |
Many thanks to Geoff du Feu for his superior quality photographs.
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